Apple Butter Pumpkin Pie
Ingredients
- 1 cup apple butter
- 1 cup fresh or canned pumpkin
- 1/2 cup packed brown sugar
- 1/2 teaspoon salt
- 3/4 teaspoon ground cinnamon
- 3/4 teaspoon ground nutmeg
- 1/8 teaspoon ground ginger
- 3 eggs, slightly beaten
- 3/4 cup evaporated milk
- 1 unbaked 9-inch pie shell
1. Preheat oven to 425 degrees F.
2. Combine apple butter, pumpkin, sugar, salt and spices in a bowl. Stir in eggs. Gradually add milk and mix well.
3. Pour into pie shell.
4. Bake for about 40 minutes or until set.

2. Combine apple butter, pumpkin, sugar, salt and spices in a bowl. Stir in eggs. Gradually add milk and mix well.
3. Pour into pie shell.
4. Bake for about 40 minutes or until set.
Janus Real Estate Group * Heather Anderson * 972-765-3773
