Ingredients
1/3 C. Unsweetened Cocoa Powder
3/4 C. Sugar
1 Pinch Salt
1/3 C. Bowling Water
3 1/2 C. Milik
3/4 t. Vanilla Extract
1/2 C. Half and Half Cream
Directions
Combine the cocoa, sugar and pinch of salt in a saucepan.
Blend in the boiling water.
Bring this mixture to an easy boil while you stir.
Simmer and stir for about 2 minutes.
Stir in 3 1/2 cups of milk and heat until very hot, but not boiling
Remove from heat and add vanilla.
Divide between 4 mugs.
Add the cream to the mugs of cocoa to cool it to drinking temperature.
Janus Real Estate Group * Heather Anderson * 972-765-3773